
Broiler
Operating Sequence
Broiler
Operating Sequence
Product Loading-
The product is loaded into the unit by pushing the loader forward in a
steady motion. As the loader is pushed forward the loading door is opened.
Once the loader is pushed forward all the way the handle on the loader is
pushed down and loader pulled back in a steady motion with the handle in
the down position to clear the product placed on the back row of
the
loader. A PHU pan must always be placed in the discharge area in
case an
emergency discharge of product is needed plus to catch the product at the
end of the cooking cycle.
Push forward in steady even
motion
After completely inserted push
down on handle
With handle pushed down pull
back to completely remove
pusher from inside broiler
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